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Turkey
All our Turkey
Turkey
Turkey Breast Stuffed
Poultry
All our Poultry
Chicken
Roasters
Poultry
Gessingham Duck
Gravy & Fat
Goose Fat
Beef
All our Beef
Beef Steaks
Fillet Steak
Sirloin Steak
T Bone
Rib Eye Steak
Beef Joints
Chateaubriand
Brisket
Salmon Cut
Rolled Silverside
Rolled Sirloin
Rolled Rib Roast
Sirloin Undercuts
Bone-In Rib Roast
Bacon & Gammon
All our Bacon & Gammon
Bacon
Smoked Streaky Bacon
Unsmoked Streaky Bacon
Unsmoked Back Bacon
Smoked Back Bacon
Gammon
B/In Unsmoked Gammon
B/In Smoked Gammon
Unsmoked Gammon
Smoked Gammon
Sausages
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Speciality Sausages
Pork Chipolatas
Stuffing
Pork Sausage Stuffing
Sage & Onion Stuffing
Cranberry & Spiced Apple Stuffing
Chestnut & Pork Stuffing
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Lamb Joints
Rolled Shoulder of Lamb
Leg of Lamb
Rack of Lamb
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Chicken, Ham & Pea Pie
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Chicken, Ham & Pea Pie
A blend of Tasty Chicken and our own Cooked Ham in a Bechamel Cream Sauce with Peas added.
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£7.59
2 Portion
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Cooking tips
Remove film wrap completely. Preheat oven to 180oC or gas Mark 4. (Adjust accordingly for fan assisted ovens) Loosen pastry and cover with foil. Place on oven tray. Reheat for approximately 40 minutes. Always ensure food is piping hot before serving
Ingredients & Allergens
Allergens: GLUTEN EGGS
Ingredient List is Displayed on Pack
