Pork Chipolatas (No Gluten Containing Ingredients)

Even more popular than the turkey!!! Made from a perfected recipe with no gluten containing ingredients. Succulent choice cuts of Pork and Special Seasoning to produce this outstanding chipolata sauasage. Packs of 400g (approx. 20 sausages)

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Quantity Weight Price Total

Basket Items

Weight
Price
Quantity
£4.45
20 Pack

Cooking tips

Preheat oven to 190°C/Fan 170°C/Gas 5. Remove all packaging. Place the chipolatas sausages on a baking tray on the middle shelf of the oven. Cook for 20 minutes, turning halfway through.

Servings

Approx 20 Chipolatas

Ingredients & Allergens

Ingredients :- Pork 83.4%, Water, G/F Crumb, (rice flour, gram flour, maize starch, salt, dextrose), Potato Starch, Dextrose, Salt, Yeast Extract, Spices, (White Pepper, Corriander, Nutmeg), Emulsifier E541, Preservative, (Sodium Sulphate), Sage, Spice Extracts, Antioxidant E300, Anti-Caking Agent E551. Allergens :- Sulphites